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Food & Drinks

at The Cricketers

FOOD & DRINKS

We serve delicious food and drink every day of the week!

Can’t wait to see what tasty treats are awaiting you? Take a look at our selection of menus below.

Food Offers

Fajita Fridays – Every Friday night come and enjoy a super sizzling fajita served with guacamole, sour cream, salsa wraps and lettuce for only £10.00. Veggie or vegan options available £8.50. Steak Night every Tuesday – Rump, Ribeye or Sirloin only £10, ‘Pie Night’ on Thursdays.

Monday-Saturday: last orders for food 2.30pm and 8.30pm

Sunday: last orders for food 4pm

Check out our food menu below:

Main Menu
Sunday Menu
takeaway Menu

FOOD SERVING Hours

Monday

12pm – 2:30pm & 6pm – 9pm

Tuesday

12pm – 2:30pm & 6pm – 9pm

Wednesday

12pm – 2:30pm & 6pm – 9pm

Thursday

12pm – 2:30pm & 6pm – 9pm

Friday

12pm – 2:30pm & 6pm – 9pm

Saturday

12pm – 2:30pm & 6pm – 9pm

Sunday

12pm – 4pm

Main menu

STARTERS

  • Selection of mini loafs (v)
    £4.00
    With olives, oil & balsamic vinegar
  • Soup of the day (v)
    £5.00
    With fresh bread
  • Whitebait
    £6.00/£10.00
    With tartar sauce and side salad
  • Baked Camembert
    £12.50
    Garlic roasted with crusty bread and chutney

MAIN COURSE

  • Battered Fish & Chips
    £8.50/£12.50
    Tartar sauce and peas
  • 6oz Wicket Burger
    £11.50
    American burger sauce, smoked bacon, mature cheddar cheese served with fries and summer slaw
  • Vegetarian Burger
    £10.50
    (Sweetcorn, potato, peas and carrots in breadcrumbs) Topped with mature cheddar cheese
    served with fries, summer slaw
  • Pan fried lambs' liver
    £8.00/£11.50
    Creamy mash, seasonal vegetables & onion gravy
  • Honey & Mustard Slow
    Roast Ham
    £6.95/£9.95
    Egg & chips
  • 8oz Mato’s Rump Steak
    £16.95
    Served with flat mushroom, grilled tomato,
    pea’s & chips
  • Add brandy & peppercorn sauce £2.00
    Add garlic & herb butter £1.50
  • Midfielder’s Ploughman’s
    £9.50
    Served with mature cheddar, crusty bread, house salad, apple wedges, chutney, boiled egg,
    honey and mustard ham, pickled onions and sweet pickles (vegetarian option available)

Sides & Snacks

Bowl of skinny fries or chips £3.00 add cheese for 50p

Garlic bread £3.00 add cheese 50p

Side of vegetables £2.50

Lunch time only

Choice of sandwiches all served with side salad
Add chips or fries for £1.50, add cheese 50p

Garlic bread £3.00 add cheese 50p

Cheese and chutney £5.50

Coronation chicken £6.00

Bacon, lettuce & tomato £6.00

Desserts

  • Lemon Meringue Pie
    £5.50
    Served with cream or ice-cream
  • Cheesecake of the day
    £5.50
    (Please ask for today’s flavour)
  • Gooey Chocolate Brownie
    £6.00
    Served with a choice of ice cream, cream or custard
  • Salted caramel, Popcorn & Pretzel Sundae
    £6.50
    Salted caramel & vanilla ice-cream, toffee sauce, popcorn and pretzels topped with Chantilly cream

Selection of ice creams & sorbets

£1.50 per scoop or 3 scoops for £4.00

Salted caramel -Mint choc chip – Vanilla – Chocolate – Strawberry
Coconut – Lemon sorbet – Raspberry sorbet – Blackcurrant sorbet – Mango sorbet

VEGAN* & (v*)–ELEMENTS OF THE DISH CAN BE ALTERED TO MAKE IT VEGAN or VEGETARIAN

GF- GLUTEN FREE

GF*- ELEMENTS OF THE DISH CAN BE ALTERED TO MAKE IT GLUTEN FREE. PLEASE ASK.

(V) – VEGETARIAN

All our produce is locally sourced to help support our community and small businesses. Our meat is supplied by Mato & Sons in Blandford, our fresh fish is from Cooper Foods and Arthur David for our daily vegetable delivery. All our meat is cooked to the FSA standards, for allergens, please ask to see our allergen folder.